Weinkellerei Peter Winter

Hattenheimer Hassel Trocken Pinot Noir

8.78 ratings
8.71 pro ratings
Rheingau, Germany
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Jo Florradikal

red fruits, honey note, cedar box, slightly mineral, menthol, caramel

red fruits, honey note, cedar box, slightly mineral, menthol, caramel

Feb 22nd, 2017
Adam Coy

High value German Pinot. Nice acidity, pairs well with food.

High value German Pinot. Nice acidity, pairs well with food.

Jan 10th, 2016
R Bl
8.8

R had this 8 years ago

R had this 8 years ago

May 27th, 2017
Morgan Maki

Morgan had this 8 years ago

Morgan had this 8 years ago

Nov 9th, 2016
Yanting Li

Yanting had this 9 years ago

Yanting had this 9 years ago

Mar 14th, 2016
Katlyn Temple

Katlyn had this 9 years ago

Katlyn had this 9 years ago

Feb 5th, 2016
Tim Burke

Tim had this 9 years ago

Tim had this 9 years ago

Feb 1st, 2016
Beate Weinkeller

Beate had this 11 years ago

Beate had this 11 years ago

May 14th, 2014