Weingut Kerschbaum

Cuvée Paul Kerschbaum Cabernet Sauvignon Merlot

9.22 ratings
-no pro ratings
Burgenland, Austria
Merlot, Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Salami & Prosciutto, Exotic Spices, Baking Spices, Herbs, Chicken, Pungent Cheese, Turkey, Soft Cheese, Beans & Peas, Hard Cheese, Duck
Top Notes For
Rolf Bigler

Preis: CHF 99.-

Preis: CHF 99.-

Jan 7th, 2019
Matthias Gassner

Has a (for mittelburgenland atypical) high amount of zweigelt in the blend - which makes it very approachable in young years (bf&cs still give potential for years).
Dark fruit (blackberry, ripe plum, red cassis) with spice (black pepper, anise) and much oak (vanilla, tobacco, cedar wood). Rum pot.
Very dense but fruit-forward. Complex nose, ripe tannin (well integrated), (slightly higher) alcohol pleasingly integrated, splendid length, very mineralic, potential for (10+) years.

Has a (for mittelburgenland atypical) high amount of zweigelt in the blend - which makes it very approachable in young years (bf&cs still give potential for years).
Dark fruit (blackberry, ripe plum, red cassis) with spice (black pepper, anise) and much oak (vanilla, tobacco, cedar wood). Rum pot.
Very dense but fruit-forward. Complex nose, ripe tannin (well integrated), (slightly higher) alcohol pleasingly integrated, splendid length, very mineralic, potential for (10+) years.

Oct 22nd, 2017