Satz Pur (zero sulfur) is a field blend with an ingredient list of German varietals - Muller Thurgau, Riesling, Silvaner, Chardonnay, Weissburgunder, Grauburgunder. A teeny 10.5% ABV sour lemon shandy with a salty chalky kick.
Satz Pur (zero sulfur) is a field blend with an ingredient list of German varietals - Muller Thurgau, Riesling, Silvaner, Chardonnay, Weissburgunder, Grauburgunder. A teeny 10.5% ABV sour lemon shandy with a salty chalky kick.
1 person found it helpfulJun 29th, 2021Lemon oil, salt, acid, funky. Long finish.
Lemon oil, salt, acid, funky. Long finish.
Mar 10th, 2021Lemon zest, honey, toasted almond, and saline. Bright acidity. Long, lingering citrus.
Lemon zest, honey, toasted almond, and saline. Bright acidity. Long, lingering citrus.
Mar 3rd, 2021