Whenever I drink Blaufränkisch from Eisenberg, I often sense a bit of smoke on the nose. The Eisenberg DAC is small, 500 hectares. 12 months in small barrels. Fruit, minerals, sexy texture, richness is lifted by well-judged acidity. This wine is about tannin love!
Whenever I drink Blaufränkisch from Eisenberg, I often sense a bit of smoke on the nose. The Eisenberg DAC is small, 500 hectares. 12 months in small barrels. Fruit, minerals, sexy texture, richness is lifted by well-judged acidity. This wine is about tannin love!
2 people found it helpfulOct 30th, 2013
Black fruit. Fruit forward on both palate and nose. Rounder and softer than other Blaufränkisch. Nose was jammy while palate was more fresh fruit. Smooth with some evidence of oak. Adam really enjoyed
Black fruit. Fruit forward on both palate and nose. Rounder and softer than other Blaufränkisch. Nose was jammy while palate was more fresh fruit. Smooth with some evidence of oak. Adam really enjoyed
1 person found it helpfulJun 22nd, 2019
Südburgenland, Burgenland, Austria
