VJB Vineyards & Cellars

Redwood Valley Barbera

9.025 ratings
8.62 pro ratings
Redwood Valley, North Coast, California, USA
Barbera
Duck, Goose, Game, Chili & Hot Spicy, Turkey, Mushrooms, Chicken, Tomato-Based, Pork, Venison, Potato, Pasta, Baking Spices, Beans & Peas, Pungent Cheese, Hard Cheese, White Rice, Exotic Spices, Soft Cheese, Herbs, Veal, Salami & Prosciutto, Onion, Shallot, Garlic
Top Notes For
Sean Trapani

Founder/Educator Wine Fluent, Consultant ABC Fine Wines & Spirits

8.9

Loads of fresh red fruits, medium (+) acidity made this a perfect chameleon pairing partner for the feast of bbq ribs, charcuterie, and pizza marguerite.

Loads of fresh red fruits, medium (+) acidity made this a perfect chameleon pairing partner for the feast of bbq ribs, charcuterie, and pizza marguerite.

Sep 16th, 2015
Kyna Love

Nice and smooth. Perfect with pizza

Nice and smooth. Perfect with pizza

Mar 18th, 2016
Jeff Budge

Yummy chocolate after taste. This is a nice Barbera

Yummy chocolate after taste. This is a nice Barbera

Oct 5th, 2015
Ryan Key

Smooth, full, rounded mixed fruit. Silky with a subtle sweetness. Just awesome.

Smooth, full, rounded mixed fruit. Silky with a subtle sweetness. Just awesome.

Sep 13th, 2015
Tom Young

Big juicy wine with a little spice Very easy drinking. Loved it

Big juicy wine with a little spice Very easy drinking. Loved it

Aug 20th, 2015
Norm Robertson

Big Barberra, opened up after an hour or so. Inky, dark fruit, solid tannin, but soft for a 2013 bottle. Matched a prime tri tip well.

Big Barberra, opened up after an hour or so. Inky, dark fruit, solid tannin, but soft for a 2013 bottle. Matched a prime tri tip well.

Aug 9th, 2015
Amy Young

Silky smooth!

Silky smooth!

May 2nd, 2015
Michael Gallegos

Sales & Hospitality Red Car Winery

8.2

Michael had this 9 years ago

Michael had this 9 years ago

Aug 20th, 2015
Layne Albert

Layne had this 8 years ago

Layne had this 8 years ago

May 12th, 2016
Layne Albert

Layne had this 9 years ago

Layne had this 9 years ago

Apr 14th, 2016