Vistamar

Reserva Sepia Cabernet Sauvignon

8.22 ratings
-no pro ratings
Cachapoal Valley, Rapel Valley, Central Valley, Chile
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Jack de la Cova

For a reserva this wine needs more time in the barrel. 2016
Would not buy again

For a reserva this wine needs more time in the barrel. 2016
Would not buy again

Apr 13th, 2018
Jeff Lichon

Jeff had this 4 years ago

Jeff had this 4 years ago

Apr 23rd, 2020