Vinya Sardà

Penedes Merlot Tempranillo

8.47 ratings
-no pro ratings
Penedés, Catalunya, Spain
Merlot, Tempranillo
Beef, Venison, Salami & Prosciutto, Chili & Hot Spicy, Potato, Exotic Spices, Lamb, White Rice, Baking Spices, Herbs, Pasta, Chicken, Mushrooms, Pungent Cheese, Turkey, Tomato-Based, Soft Cheese, Pork, Beans & Peas, Hard Cheese, Duck, Onion, Shallot, Garlic, Polenta, Lasagna, Pizza, Barbecue, Mexican Cuisine
Top Notes For
Todd Stone

On the sweet light side, fruit forward with low very low acidity and almost no tannins. Little oak as well.

On the sweet light side, fruit forward with low very low acidity and almost no tannins. Little oak as well.

Nov 21st, 2014
Michael Burr

Vinya sarda - 2010- merlot

Vinya sarda - 2010- merlot

Sep 11th, 2012
Ariel Rojas

Ariel had this 10 months ago

Ariel had this 10 months ago

Mar 11th, 2020
Walter Schug

Walter had this 5 years ago

Walter had this 5 years ago

Oct 6th, 2015
Jose Carlos Alonso

Jose had this 6 years ago

Jose had this 6 years ago

Jan 1st, 2015
shoichi murakami

shoichi had this 7 years ago

shoichi had this 7 years ago

Jan 16th, 2014
Fredu Alena

Fredu had this 7 years ago

Fredu had this 7 years ago

Dec 20th, 2013