70% Cab and 30% Petit Verdot blend. Good structure and mouth feel. Dark fruit and great color.
70% Cab and 30% Petit Verdot blend. Good structure and mouth feel. Dark fruit and great color.
1 person found it helpfulMay 20th, 2016
Cocoa, black currant, vanilla. Slightly angular and edgy with tweaky acid. Tannins have some grip and dark finish. Very, very good
Cocoa, black currant, vanilla. Slightly angular and edgy with tweaky acid. Tannins have some grip and dark finish. Very, very good
1 person found it helpfulNov 22nd, 2014
This Csb/Petit Verdot blend was nuanced and balanced and just fantastic with a ribeye steak. In fact it was so delicious that I focused on the experience of drinking it instead of memorizing any tasting notes. But the other guests were really sad when the bottle was finished. #wishihadacaseofthisstuff
This Csb/Petit Verdot blend was nuanced and balanced and just fantastic with a ribeye steak. In fact it was so delicious that I focused on the experience of drinking it instead of memorizing any tasting notes. But the other guests were really sad when the bottle was finished. #wishihadacaseofthisstuff
Jun 21st, 2017Woah. A Cab:Petit Verdot blend that paired brilliantly with a smoky ribeye steak. Sad only had one bottle. #itdelivers
Woah. A Cab:Petit Verdot blend that paired brilliantly with a smoky ribeye steak. Sad only had one bottle. #itdelivers
Jun 21st, 2017
Fully integrated on the second nite. Silky tannins, blackberry and blueberry but the finish is a little too vanillin, would prefer smoky blueberry finish. Interesting to see how a 7 year old cab verdot from paso is. Better than expected. 68% cab, rest petite verdot
Fully integrated on the second nite. Silky tannins, blackberry and blueberry but the finish is a little too vanillin, would prefer smoky blueberry finish. Interesting to see how a 7 year old cab verdot from paso is. Better than expected. 68% cab, rest petite verdot
Sep 11th, 2015
Must let it breathe to enjoy.
Must let it breathe to enjoy.
Jan 29th, 2022
Full bodied, light, with a unique plum like aftertaste
Full bodied, light, with a unique plum like aftertaste
Nov 19th, 2020
Loved it, soft acidity, dry, rich, with a cocoa/cedar undertones. One of the most complex Bordeaux-styles I've tried.
Loved it, soft acidity, dry, rich, with a cocoa/cedar undertones. One of the most complex Bordeaux-styles I've tried.
Apr 22nd, 2020
Happy 4th.
Jul 4th, 2018Nice inky medium to heavy mouth feel dark fruit wine with some licorice tones. Tennis were smooth and good finish.
Nice inky medium to heavy mouth feel dark fruit wine with some licorice tones. Tennis were smooth and good finish.
Oct 29th, 2017
Paso Robles, Central Coast, California, USA
