Villadoria

Serralunga d'Alba Barolo Nebbiolo

9.12 ratings
-no pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
John Ruvolo

Dry earth, firewood. Great with the meat pastas.

Dry earth, firewood. Great with the meat pastas.

Oct 24th, 2020
Neil Clelland

Neil had this 2 years ago

Neil had this 2 years ago

Nov 12th, 2021