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Villa Creek Cellars

Mas de Maha Paso Robles Tempranillo Blend

9.25 ratings
8.91 pro ratings
Paso Robles, Central Coast, California, USA
Tempranillo, Grenache, Mourvedre
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic, Chocolate & Caramel, Veal, Nuts & Seeds, Asian Cuisine, Salads & Greens, Quinoa, Farro, Brown Rice, Quinoa

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Villa Creek CellarsPaso Robles, Central CoastTempranillo
Top Notes For
Matt Austin

Owner/Winemaker, Grosgrain Vineyards, Walla Walla, WA

8.9

Starting to get a little long in the tooth.

Starting to get a little long in the tooth.

Aug 14th, 2017
Robert Munroe
9.0

Beautiful.

Beautiful.

Apr 19th, 2016
Chris Hogan
9.0

Bit of a tannic monster when first opened. Once it got some air, a really nice CA spaniard that was a perfect match w chimichurri ribeyes. Too bad Villa Creek isn't making Tempranillo any more.

Bit of a tannic monster when first opened. Once it got some air, a really nice CA spaniard that was a perfect match w chimichurri ribeyes. Too bad Villa Creek isn't making Tempranillo any more.

Apr 11th, 2015
Neil Shah
9.0

Paly

Paly

Mar 30th, 2014
Chris Hogan
9.9

Chris had this 12 years ago

Chris had this 12 years ago

Apr 20th, 2013