Vignoble Poiron-Dabin

Tradition Vin de Pays du Val de Loire Pinot Gris

8.614 ratings

8.92 pro ratings

Loire Valley, France

Pinot Gris

Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish

Top Notes For

Founder The Lake Sommelier, LLC, Author Wine Talk

8.9

Slight copper hue with baked and ripe apple, peaches and honey with yeasty aroma. Much more going on than a Pinot Grigio. Suits me fine.

Slight copper hue with baked and ripe apple, peaches and honey with yeasty aroma. Much more going on than a Pinot Grigio. Suits me fine.

Jul 1st, 2015

Dimitri Fedotov, C.S.

Sommelier Osteria 177

9.0

Just a beauty.

Just a beauty.

Jul 7th, 2014

José Antonio Figueroa Serra

8.9

Golden color. Aroma is soft fruity with honey hints in the nose and palate. Delicious!

Golden color. Aroma is soft fruity with honey hints in the nose and palate. Delicious!

Jan 28th, 2018

10

Cheap but delicious. I loved this wine.

Cheap but delicious. I loved this wine.

Feb 8th, 2017

8.4

Would be a good after dinner wine. A little too sweet - bordering on a dessert wine.

Would be a good after dinner wine. A little too sweet - bordering on a dessert wine.

Jan 15th, 2016

8.6

An oddball. Loire lovin.

An oddball. Loire lovin.

Nov 15th, 2014

8.0

It's ok. Too smoky

It's ok. Too smoky

Mar 26th, 2013

8.5

David had this 6 years ago

David had this 6 years ago

Apr 16th, 2018

9.0

Ryan had this 6 years ago

Ryan had this 6 years ago

Jun 14th, 2018

8.6

Justin had this 9 years ago

Justin had this 9 years ago

Dec 26th, 2015