Vigne Surrau

Branu Vermentino di Gallura

8.734 ratings
8.92 pro ratings
Gallura, Sassari - Nuoro, Sardinia, Italy
Vermentino
Top Notes For
Rafael Landestoy

Great way to start a ridiculously amazing meal that felt as if we were in Tuscany.

Great way to start a ridiculously amazing meal that felt as if we were in Tuscany.

May 21st, 2017
Sharon B

Nice gentle wine reminded me of summer.

Nice gentle wine reminded me of summer.

Oct 15th, 2017
Daniel Argandona

Great. Round but with nuances of mineral. Totally buy this for price

Great. Round but with nuances of mineral. Totally buy this for price

Jun 8th, 2017
Ming Liang

Great with Italian seafood. A humid summer night delight!

Great with Italian seafood. A humid summer night delight!

May 13th, 2017
Paul Treadway Huntington Beacher Bum

Thought I'd try an Italian white to see what @Jennifer was talking about, refreshing juice.

Thought I'd try an Italian white to see what @Jennifer was talking about, refreshing juice.

May 13th, 2017
Raul Puga

Crisp with great acidity.

Crisp with great acidity.

Mar 18th, 2017
Andrew

Bright and dry. Bitter greens, peach, saline, grapefruit pith. Complex, delicious. Excellent with shrimp.

Bright and dry. Bitter greens, peach, saline, grapefruit pith. Complex, delicious. Excellent with shrimp.

Dec 24th, 2016
Riddley Walker

2012 vintage
Нектарин, клевер, свежее сено, воск, нефть, шкурка грецкого ореха, при нагревании - миндаль и легкие намеки на минеральность. Горчинка в финале. Приятный объем, тело чуть плотнее среднего. Достаточная, но немного нечеткая кислотность. Хорошо и типично.

2012 vintage
Нектарин, клевер, свежее сено, воск, нефть, шкурка грецкого ореха, при нагревании - миндаль и легкие намеки на минеральность. Горчинка в финале. Приятный объем, тело чуть плотнее среднего. Достаточная, но немного нечеткая кислотность. Хорошо и типично.

Aug 1st, 2015
Matteo Auguadro

Buon vermentino, ottimo prezzo!

Buon vermentino, ottimo prezzo!

Jul 30th, 2015
Turquesa Aros

High acidity, long finish, almost a lemon mothballs ending

High acidity, long finish, almost a lemon mothballs ending

Feb 27th, 2015