Vieux Château Certan
Pomerol Red Bordeaux Blend
Certainly one of my favorite Pomerol producers. Not their best vintage but still very good and it pairs very well with Ribeye.
On the nose, ripe & sweet; blackberries, dark cherries, blue fruit hues, strawberries, cherries & a touch of pomegranate. Vanillin, mixed berry cola, steeped fruit tea, light dry herbs, cinnamon, menthol, hints of eucalyptus, limestone, dry clay, sweet, rich turned, dark earth, gently, bright, fresh red & dark florals.
The body is medium. The tannins 80% resolved. The fruits are fresh & ripe; blackberries, plum, dark cherries, strawberries, cherries, pomegranate, hues of blue fruits. Steeped fruit tea, vanillin, creamed raspberry cola, some cinnamon, some soft spice, dry herbs, limestone minerals, dry clay, light dry herbs, dry stone, crushed dry rocks, menthol, eucalyptus with soft red, dark & blue florals, nice acidity and an elegant, well balanced finish.
Photos of, the front back of Vieux Chateau Certan, Owner Alexander Thienpoint barrel tasting the 06 vintage and Estate vines.
Certainly one of my favorite Pomerol producers. Not their best vintage but still very good and it pairs very well with Ribeye.
On the nose, ripe & sweet; blackberries, dark cherries, blue fruit hues, strawberries, cherries & a touch of pomegranate. Vanillin, mixed berry cola, steeped fruit tea, light dry herbs, cinnamon, menthol, hints of eucalyptus, limestone, dry clay, sweet, rich turned, dark earth, gently, bright, fresh red & dark florals.
The body is medium. The tannins 80% resolved. The fruits are fresh & ripe; blackberries, plum, dark cherries, strawberries, cherries, pomegranate, hues of blue fruits. Steeped fruit tea, vanillin, creamed raspberry cola, some cinnamon, some soft spice, dry herbs, limestone minerals, dry clay, light dry herbs, dry stone, crushed dry rocks, menthol, eucalyptus with soft red, dark & blue florals, nice acidity and an elegant, well balanced finish.
Photos of, the front back of Vieux Chateau Certan, Owner Alexander Thienpoint barrel tasting the 06 vintage and Estate vines.
A touch beyond its prime but still very good. Very light with cherries and spice, well balanced
A touch beyond its prime but still very good. Very light with cherries and spice, well balanced
May 27th, 2018Coffee, spicy black fruit, drinking very well right now.
Coffee, spicy black fruit, drinking very well right now.
Nov 5th, 2016