Delicious, bitter and sweet. Campari-like with an oily texture, olive and orange notes. Better the next day.
Delicious, bitter and sweet. Campari-like with an oily texture, olive and orange notes. Better the next day.
1 person found it helpfulSep 17th, 2014
For a perfect Vesper martini.
For a perfect Vesper martini.
1 person found it helpfulMar 12th, 2013
It's like Barolo, Carpano, and Campari having a baby (we'll disregard all the biological inaccuracies of that statement)
It's like Barolo, Carpano, and Campari having a baby (we'll disregard all the biological inaccuracies of that statement)
Jul 15th, 2015
Most elegant Chinato I've had
Most elegant Chinato I've had
Jan 14th, 2015
Loved this Chinato. Balanced sweetness, spice and herb over a red-fruited Nebbiolo base wine.
Loved this Chinato. Balanced sweetness, spice and herb over a red-fruited Nebbiolo base wine.
Nov 26th, 2014
Love this wine, made by a wonderful man, Mauro Vergano, tannic, sweet, bitter , aromatic, classic Chinato
Love this wine, made by a wonderful man, Mauro Vergano, tannic, sweet, bitter , aromatic, classic Chinato
Oct 13th, 2014
You get the 'power' of Barolo with a balance amount of herbs, and spicy. Slightly sweet on the front-end, with a mild bitterness in the back. Chill this slightly.
You get the 'power' of Barolo with a balance amount of herbs, and spicy. Slightly sweet on the front-end, with a mild bitterness in the back. Chill this slightly.
Aug 18th, 2017
One of the best fortified / bitter wines I've had. Perfect balance. Great on V day with Spinalis heavy ribeye and carbonara
One of the best fortified / bitter wines I've had. Perfect balance. Great on V day with Spinalis heavy ribeye and carbonara
Feb 11th, 2017
Dry, essence of root beer and orange peel with the pith. Did we mention dry?
Dry, essence of root beer and orange peel with the pith. Did we mention dry?
Aug 30th, 2016
Piedmont, Italy
