Venue

Central Coast Pinot Noir

7.79 ratings

-no pro ratings

Central Coast, California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

David Saenz

7.5

It’s alright for a cheap bottle.

Mar 31st, 2019

Stephen Mais

7.1

Bright with floral notes, black currant and cherry, with some strawberry, not my favorite lots of alcohol flavor and poor after taste almost metallic and plasticky flavor

Jul 19th, 2014