Vaso
Cabernet Sauvignon
Napa Valley, California, USA
This is a very tasty Cabernet based Bordeaux blend from Napa Valley.
Full bodied, smooth and elegant, with medium acidity.
Dry on the palate with a nice mouthfeel.
Showing blackberries, black currants, cooked cherries, cedar, leather, vanilla, licorice, spices, chocolates, tobacco, mocha, coke and light earth.
Spicy finish with fine grained tannins and tangy raspberries.
A great example of the great 2015 vintage. Nicely balanced and fruit forward. Spicy and entertaining.
This 7 years old is drinking very nicely now, and will be good in the next 5 to 10 years.
Very enjoyable by itself or with food. I paired it with a Charcuterie board of meats and cheeses.
A blend of 83% Cabernet Sauvignon, 7% Merlot,
6% Petit Verdot, 3% Malbec and 1% Cabernet Franc. Aged for 20 months in French oak
barrels.
14.5% alcohol by volume.
92 points.
$80.
This is a very tasty Cabernet based Bordeaux blend from Napa Valley.
Full bodied, smooth and elegant, with medium acidity.
Dry on the palate with a nice mouthfeel.
Showing blackberries, black currants, cooked cherries, cedar, leather, vanilla, licorice, spices, chocolates, tobacco, mocha, coke and light earth.
Spicy finish with fine grained tannins and tangy raspberries.
A great example of the great 2015 vintage. Nicely balanced and fruit forward. Spicy and entertaining.
This 7 years old is drinking very nicely now, and will be good in the next 5 to 10 years.
Very enjoyable by itself or with food. I paired it with a Charcuterie board of meats and cheeses.
A blend of 83% Cabernet Sauvignon, 7% Merlot,
6% Petit Verdot, 3% Malbec and 1% Cabernet Franc. Aged for 20 months in French oak
barrels.
14.5% alcohol by volume.
92 points.
$80.
Comes across as very well made with fine grained tannins, but just gives very little in terms of aromatics even after decanting
Comes across as very well made with fine grained tannins, but just gives very little in terms of aromatics even after decanting
May 5th, 2020
