Dalat Red Wine

I didn't find it as bad as everyone else did. Sure, there was a a distinctly sharp tannic finish due to it being made with Cardinal grapes and mulberries, but was still drinkable and I enjoyed it with my meal. It even says on the label "unique taste and character." Still, I didn't go all in, and only bought a 375ml bottle, just in case it was horrible. At Vd165,000 ($7.40), it wasn't a huge investment.

I mean it's probably dog blood, and it's the worst wine I've ever had, but I had no clue Vietnam could even produce wine.

Vietnam wine. Could be made with Cobra Blood

At least they're trying.

Surprisingly not bad and more interesting than most Italian wines.

Pretty acidic. No depth. Very young wine.

Back to south east Asia. For our international tour. Wow. Did not know Vietnam makes wine

It is wine.

Vietnam makes wine. Who knew? It's not good at all but the only way to go from here is up.

Not that bad.