Van Der Heyden

Zinfandel

9.03 ratings
-no pro ratings
Napa Valley, California, USA
Zinfandel
Lamb, Chicken, Turkey, White Rice, Pasta, Potato, Herbs, Mushrooms, Soft Cheese, Chili & Hot Spicy, Tomato-Based, Duck, Exotic Spices, Beans & Peas, Hard Cheese, Pork, Baking Spices, Pungent Cheese, Beef, Onion, Shallot, Garlic
Top Notes For
Omar Chowaiki

Candied raspberry nose, subtle tannin on the front, feels a bit hot on finish.

Candied raspberry nose, subtle tannin on the front, feels a bit hot on finish.

Oct 2nd, 2013
Louise Hernandez

Louise had this 9 years ago

Louise had this 9 years ago

Mar 16th, 2015
Kurt Dierking

Kurt had this 10 years ago

Kurt had this 10 years ago

Oct 1st, 2014