Van Der Heyden

Zinfandel

9.03 ratings
-no pro ratings
Napa Valley, California, USA
Zinfandel
Lamb, Chicken, Turkey, White Rice, Pasta, Potato, Herbs, Mushrooms, Soft Cheese, Chili & Hot Spicy, Tomato-Based, Duck, Exotic Spices, Beans & Peas, Hard Cheese, Pork, Baking Spices, Pungent Cheese, Beef, Onion, Shallot, Garlic
Top Notes For
Omar Chowaiki

Candied raspberry nose, subtle tannin on the front, feels a bit hot on finish.

Candied raspberry nose, subtle tannin on the front, feels a bit hot on finish.

Oct 2nd, 2013
Louise Hernandez

Louise had this 10 years ago

Louise had this 10 years ago

Mar 16th, 2015
Kurt Dierking

Kurt had this 10 years ago

Kurt had this 10 years ago

Oct 1st, 2014