Valli

Burn Cottage Vineyard Pinot Noir

9.72 ratings
-no pro ratings
Central Otago, Otago, South Island, New Zealand
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Keith Crump

A great bouquet on the nose, acidity is firm with sour cranberry and raspberry fruit with wonderful length, this will evolve into a great wine I must be patient with my NZ Pinot

A great bouquet on the nose, acidity is firm with sour cranberry and raspberry fruit with wonderful length, this will evolve into a great wine I must be patient with my NZ Pinot

Apr 19th, 2018
Salvatore Carlino

Salvatore had this 4 years ago

Salvatore had this 4 years ago

Feb 16th, 2020