Valiano

Il Poggio Teo Chianti Classico Sangiovese Blend

8.85 ratings
9.31 pro ratings
Chianti Classico, Chianti, Tuscany, Italy
Sangiovese Blend
Goose, Game, Exotic Spices, Baking Spices, Chili & Hot Spicy, Duck, Pasta, Herbs, Beans & Peas, Mushrooms, Onion, Veal, Hard Cheese, Pork, Tomato-Based, Pungent Cheese, Chicken, Turkey, Salami & Prosciutto, Soft Cheese, Venison
Top Notes For
Daniel M

Cherry and almond, a very usual chianti nose, very inviting. The palate is made of a sheer acid backbone which shows the way. A good red fruit shining all along, a strong grip, some drying tannins and a very long fruity, almondy finish. That's an average chianti here which could benefit from another 5 years in bottle.

Cherry and almond, a very usual chianti nose, very inviting. The palate is made of a sheer acid backbone which shows the way. A good red fruit shining all along, a strong grip, some drying tannins and a very long fruity, almondy finish. That's an average chianti here which could benefit from another 5 years in bottle.

Aug 6th, 2020
Rich Bluth

this versatile wine paired well great with octopus/scallops/fish and oxtail risotto! excellent!

this versatile wine paired well great with octopus/scallops/fish and oxtail risotto! excellent!

Dec 6th, 2019
John Berghoff

John had this 8 years ago

John had this 8 years ago

Aug 3rd, 2017
M F
8.7

M had this 6 years ago

M had this 6 years ago

Jan 3rd, 2019
Ches Courtney

Ches had this 8 years ago

Ches had this 8 years ago

Aug 26th, 2017