Valdonica

Arnaio Toscana Sangiovese

8.96 ratings
101 pro ratings
Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
EatSommThings (Jimmy)

All Sangiovese. Fresh ripened cherries on nose. Bright acidity and only a hint of tanins. Very fresh.

All Sangiovese. Fresh ripened cherries on nose. Bright acidity and only a hint of tanins. Very fresh.

1 person found it helpfulFeb 7th, 2015
Diana Eng

Fresh, red fruit, underripe on the nose, some floral notes. Fruity and medium bodied, red fruit, medium tannin, good acidity. 2009 vintage, 100% Sangiovese.

Fresh, red fruit, underripe on the nose, some floral notes. Fruity and medium bodied, red fruit, medium tannin, good acidity. 2009 vintage, 100% Sangiovese.

1 person found it helpfulFeb 7th, 2015
Kevin Russell

A B comparison. 2008 rounder, darker, more complete, showing the Pinot side of Sangiovese.

A B comparison. 2008 rounder, darker, more complete, showing the Pinot side of Sangiovese.

1 person found it helpfulMar 12th, 2014
Katell Pleven

Katell had this 10 years ago

Katell had this 10 years ago

Aug 27th, 2014
Kerel Cooper

Kerel had this 9 years ago

Kerel had this 9 years ago

Aug 26th, 2015
Marshall H

Marshall had this 10 years ago

Marshall had this 10 years ago

Jan 24th, 2015
Stacy Toodles

Stacy had this 10 years ago

Stacy had this 10 years ago

Nov 12th, 2014