Uva Tantum

Argentum Nero d'Avola Syrah

9.17 ratings
-no pro ratings
Sicily, Italy
Syrah, Nero d'Avola
Lamb, Mushrooms, Hard Cheese, Beef, Tomato-Based, Venison, Pasta, Salami & Prosciutto, Onion, Pungent Cheese, Pork
Top Notes For
Donovan Geissel

A perfect wine for summer, rich and a long finish but still light without too much oak.

A perfect wine for summer, rich and a long finish but still light without too much oak.

1 person found it helpfulFeb 15th, 2015
Yuki

ジョージアワインの古い製法をイメージして作られたというワイン。バランスよく、とても美味しかった。グラス1800円。

ジョージアワインの古い製法をイメージして作られたというワイン。バランスよく、とても美味しかった。グラス1800円。

Feb 15th, 2016
Nikhil Kacker

Great dinner in Copenhagen with the entire family!

Great dinner in Copenhagen with the entire family!

Sep 17th, 2015
Klaus Thomsen

Natural wine from Sicily. Pretty big, heavy wine. Feels like sun and ripe fruit and ALIVE.

Natural wine from Sicily. Pretty big, heavy wine. Feels like sun and ripe fruit and ALIVE.

May 16th, 2015
Rikuo Nishimori

Rikuo had this 8 years ago

Rikuo had this 8 years ago

Mar 17th, 2016
Lars Panquin

Lars had this 8 years ago

Lars had this 8 years ago

Jan 28th, 2016
Yuuichi Yoshizawa

Yuuichi had this 8 years ago

Yuuichi had this 8 years ago

Nov 30th, 2015