Undurraga

T.H. (Terroir Hunter) San Antonio Pinot Noir

8.64 ratings
-no pro ratings
San Antonio Valley, Aconcagua, Chile
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Helen Allingham

Helen had this 4 years ago

Helen had this 4 years ago

Feb 19th, 2021
Alexandra Schneider

Alexandra had this 9 years ago

Alexandra had this 9 years ago

Mar 10th, 2016
David Haysey

David had this 9 years ago

David had this 9 years ago

Aug 25th, 2015