Undurraga

T.H. (Terroir Hunter) San Antonio Pinot Noir

8.64 ratings
-no pro ratings
San Antonio Valley, Aconcagua, Chile
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Helen Allingham

Helen had this 5 years ago

Helen had this 5 years ago

Feb 19th, 2021
Alexandra Schneider

Alexandra had this 10 years ago

Alexandra had this 10 years ago

Mar 10th, 2016
David Haysey

David had this 10 years ago

David had this 10 years ago

Aug 25th, 2015