Undurraga

Reserva Pinot Noir

8.21 ratings
-no pro ratings
Maipo Valley, Central Valley, Chile
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Erick Celaya

Tanico

Tanico

Jun 12th, 2018
Maria A.

Maria had this 11 years ago

Maria had this 11 years ago

Dec 2nd, 2013