Ulloa

Pinot Noir

9.42 ratings
-no pro ratings
Baja California, Mexico
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Scott Velicer

Scott had this 9 years ago

Scott had this 9 years ago

Dec 31st, 2014
Patricio Amador

Patricio had this 11 years ago

Patricio had this 11 years ago

Aug 31st, 2013