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Tuxedo Cellars

Viognier

9.81 ratings
-no pro ratings
Paso Robles, Central Coast, California, USA
Viognier
Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic

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Tuxedo CellarsPaso Robles, Central CoastViognier
Top Notes For
Raymond Tosti
9.8

Delicate aromas of toasted marshmallow creme, vanilla bean carmel, and lemon creme with a pink grapefruit hint awaken your palate. There is a white peach/apricot on its nose, with a subtle lemon grass/orange peel on its finish

Delicate aromas of toasted marshmallow creme, vanilla bean carmel, and lemon creme with a pink grapefruit hint awaken your palate. There is a white peach/apricot on its nose, with a subtle lemon grass/orange peel on its finish

Jan 10th, 2015