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Tselepos

Dilofos Cabernet Sauvignon Merlot Blend

8.26 ratings
-no pro ratings
Nemea, Peloponnisos, Greece
Cabernet Sauvignon, Merlot
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Salami & Prosciutto, Exotic Spices, Baking Spices, Herbs, Chicken, Pungent Cheese, Turkey, Soft Cheese, Beans & Peas, Hard Cheese, Duck

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TseleposNemea, PeloponnisosCabernet Sauvignon
Top Notes For
Ray Vanderhoff
8.6

Dark ruby color. Aromas and flavors of very ripe and concentrated cooked berries and plums. Touch of vanilla on the finish. Very full bodied and pretty smooth texture. Fruit forward with not much in the way of and tertiary accents. Better as it opened up. Thank You Ron B!

Dark ruby color. Aromas and flavors of very ripe and concentrated cooked berries and plums. Touch of vanilla on the finish. Very full bodied and pretty smooth texture. Fruit forward with not much in the way of and tertiary accents. Better as it opened up. Thank You Ron B!

Dec 2nd, 2022
John Kanellopoulos
8.9

Better in Magnum

Better in Magnum

Oct 14th, 2017
Mark Smyth
7.0

Light flavor with nice finish. Very smooth but not fruity

Light flavor with nice finish. Very smooth but not fruity

Nov 19th, 2014
Chris DeSanctis
9.0

Chris had this 8 years ago

Chris had this 8 years ago

Mar 24th, 2016
Ryan Liebling
8.5

Ryan had this 8 years ago

Ryan had this 8 years ago

Nov 26th, 2015