Triplebank

Awatere Valley Sauvignon Blanc

9.71 ratings
-no pro ratings
Awatere Valley, Marlborough, South Island, New Zealand
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Julie Erickson

Julie had this 11 years ago

Julie had this 11 years ago

Jan 12th, 2014