Tre Nova

Ripasso Sangiovese

9.34 ratings
9.31 pro ratings
Columbia Valley, Oregon/Washington, USA
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Antoine Pin

Wine Buyer Kroger/QFC

9.3

It's not often that you can taste something that's been in barrels for at least three years in Washington State. In the last 3 weeks I've tasted 3 of these. Eagle Creek's VS 2009 red, My IX Barrels 2009 red and this one. Such a beautiful wine. Rustic and yet still has the sense of ripe fruit!?! The oak was obviously there, but not super annoying. Loved this wine! They also make a great 12 month aged Sangio.

It's not often that you can taste something that's been in barrels for at least three years in Washington State. In the last 3 weeks I've tasted 3 of these. Eagle Creek's VS 2009 red, My IX Barrels 2009 red and this one. Such a beautiful wine. Rustic and yet still has the sense of ripe fruit!?! The oak was obviously there, but not super annoying. Loved this wine! They also make a great 12 month aged Sangio.

Apr 25th, 2015
Tom Knoop

Tom had this 9 years ago

Tom had this 9 years ago

Aug 4th, 2015
Neal Mulnick

Neal had this 10 years ago

Neal had this 10 years ago

Jan 25th, 2015
Neal Mulnick

Neal had this 10 years ago

Neal had this 10 years ago

Sep 18th, 2014