Trapiche

Oak Cask Mendoza Pinot Noir

8.810 ratings

8.71 pro ratings

Mendoza, Cuyo, Argentina

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

David Thibodeau

8.3

On day one, I had luxurious noted of cherries, figs, vanilla and bread. On day two, mint and spices, with a lot of unpleasant acetone.

On day one, I had luxurious noted of cherries, figs, vanilla and bread. On day two, mint and spices, with a lot of unpleasant acetone.

1 person found it helpfulJan 11th, 2015

8.6

Dropped off by Tom Tom

Dropped off by Tom Tom

1 person found it helpfulNov 1st, 2014

7.7

Light bodied and on the tart side. Very little body.

Light bodied and on the tart side. Very little body.

1 person found it helpfulDec 15th, 2013

Adriane Keepler

9.7

Nemacolin Wine Tasting....the table loved it!

Nemacolin Wine Tasting....the table loved it!

May 7th, 2013

9.6

At Nema Colin wine tasting.

At Nema Colin wine tasting.

May 7th, 2013

8.7

Aaron had this 11 years ago

Aaron had this 11 years ago

Oct 20th, 2013

8.8

David had this 10 years ago

David had this 10 years ago

Nov 2nd, 2014

8.8

Jerry had this 11 years ago

Jerry had this 11 years ago

Oct 25th, 2013

8.5

Yi-Fen had this 11 years ago

Yi-Fen had this 11 years ago

Oct 8th, 2013

9.5

Sean had this 11 years ago

Sean had this 11 years ago

May 12th, 2013