Topel

Ketcham Vineyard Pinot Noir

8.85 ratings

-no pro ratings

Russian River Valley, Sonoma County, California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

9.9

Aged in the finest French oak barrels for 16 months give this wine deep flavor with complexity in tannins to back it all up

Aged in the finest French oak barrels for 16 months give this wine deep flavor with complexity in tannins to back it all up

Mar 15th, 2018

8.9

Notes of dark berries not too acidy.

Notes of dark berries not too acidy.

Jan 17th, 2015

Michael Gallegos

Sales & Hospitality Red Car Winery

8.3

Michael had this 10 years ago

Michael had this 10 years ago

Aug 7th, 2015

8.9

Paul had this 9 years ago

Paul had this 9 years ago

Jul 22nd, 2016

8.0

Alan had this 11 years ago

Alan had this 11 years ago

Jan 11th, 2015