Marlborough Sauvignon Blanc

Acid galore. Bell pepper, gooseberry, wet grass, tennis ball. Lemon juice, cantaloupe, jasmine. Tasty and with length

Paired with marmite in toast and it went a treat. And no, I'm not joking. Pull your head out of your arse.

Bell pepper and zesty acids.

Really fantastic for the price! Yum. Clean and crisp, kind of cucumber-y and fresh.

Delicious paired with pesto cavatelli

Grassy, full of flavor. From Katelyn

Sour Pear gummies. High acid with a cream finish. Pretty amazing. 96 points in store.

Enjoyed with salmon teriyaki- brought out the minerals

Pretty florals on the nose without being too overwhelmingly tropical.

Heavy grapefruit. Sweet.