Tipping Point

Barrel Fermented Chardonnay

8.320 ratings

-no pro ratings

California, USA

Chardonnay

Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces

Top Notes For

6.1

Plain and flavorless. Basically water

Plain and flavorless. Basically water

1 person found it helpfulDec 18th, 2015

Laura Radivoyevitch

7.9

Not a ton of flavor...but refreshing. Would drink again.

Not a ton of flavor...but refreshing. Would drink again.

Sep 21st, 2017

Stephanie Rodricks

8.6

Very light, a good summer red

Very light, a good summer red

Feb 21st, 2017

9.0

Had chilled, nice and light, slightly tart slightly sweet, went great with wood grilled fish

Had chilled, nice and light, slightly tart slightly sweet, went great with wood grilled fish

Jun 13th, 2016

Jose Angel Briones

8.4

Good. Light and tasy. Would definitely buy again. Had it on its own chilled.

Good. Light and tasy. Would definitely buy again. Had it on its own chilled.

Dec 20th, 2015

Sergiy Gavrylyuk

7.5

A little bit too sour for my palate but nonetheless nice and refreshing

A little bit too sour for my palate but nonetheless nice and refreshing

Nov 25th, 2015

Meh

Meh

May 12th, 2015

7.7

Eben had this 8 years ago

Eben had this 8 years ago

Oct 1st, 2016

8.1

Malcolm had this 8 years ago

Malcolm had this 8 years ago

Sep 10th, 2016

9.7

Buddy had this 8 years ago

Buddy had this 8 years ago

Aug 13th, 2016