Thralls

Russian River Valley Pinot Noir

9.28 ratings

9.55 pro ratings

Russian River Valley, Sonoma County, California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Cortney Roudebush

10

Great value for Russian River Valley Pinot. Blog post coming soon!

Great value for Russian River Valley Pinot. Blog post coming soon!

2 people found it helpfulJul 22nd, 2014

Loved having Thralls Wines in the VinTank VIP suite!

Loved having Thralls Wines in the VinTank VIP suite!

1 person found it helpfulMar 15th, 2014

9.7

Fruit forward bing cherry, raspberry, hand picked hand sorted beauty in a glass... Very Russian River Valley some floral on nose..minerality.

Fruit forward bing cherry, raspberry, hand picked hand sorted beauty in a glass... Very Russian River Valley some floral on nose..minerality.

Dec 24th, 2014

8.9

Way to see a dream through Ed!

Way to see a dream through Ed!

Apr 30th, 2014

Thralls Family Cellars

Bing cherry, raspberry, strawberry, cranberry, crushed red rose petals, minerality, baking spices, cedar and abundant acidity and minerality on the palate.

Consisting of Dijon 667 and 777 clones from the Russian River Valley, the grapes were hand sorted, gently crushed and fermented in small lot micro bins. The wine completed 100% malolactic fermentation, aged 11 months in 100% French oak (33% new) and unfiltered before bottling in August 2013.

Bing cherry, raspberry, strawberry, cranberry, crushed red rose petals, minerality, baking spices, cedar and abundant acidity and minerality on the palate.

Consisting of Dijon 667 and 777 clones from the Russian River Valley, the grapes were hand sorted, gently crushed and fermented in small lot micro bins. The wine completed 100% malolactic fermentation, aged 11 months in 100% French oak (33% new) and unfiltered before bottling in August 2013.

Jul 25th, 2014

Michael Wangbickler CWE DipWSET

President Drink Local Wine Inc, Educator Discover Wine & Spirits Academy

9.5

Michael had this 10 years ago

Michael had this 10 years ago

Jul 11th, 2014

9.3

Jon had this 3 years ago

Jon had this 3 years ago

Apr 26th, 2021

8.8

Mike had this 9 years ago

Mike had this 9 years ago

Jan 24th, 2015

8.1

Sean had this 10 years ago

Sean had this 10 years ago

Sep 27th, 2014