Thorin

Echezeaux Grand Cru Pinot Noir

9.62 ratings
9.71 pro ratings
Flagey-Echézeaux, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Jason Heller

Master Sommelier

9.7

1959

1959

Jan 26th, 2015
Mark Royer

Surprisingly vibrant. Good structure. Acid and tannin in balance. Who is the Thorin anyway.

Surprisingly vibrant. Good structure. Acid and tannin in balance. Who is the Thorin anyway.

Aug 25th, 2017