Thibault Liger-Belair
La Roche Moulin-à-Vent Gamay
Moulin-à-Vent, Beaujolais, Burgundy, FranceGamay
Top Notes For
Moulin-à-Vent, Beaujolais, Burgundy, FranceJust drinking it through food pairing yumminess. Age is really showing well
Just drinking it through food pairing yumminess. Age is really showing well
Jul 22nd, 2025
Would never peg this as a Beaujolais blind. Strawberry, blackberry, violets, bit of cedar, then bacon fat, black pepper and violets on a long finish.
Would never peg this as a Beaujolais blind. Strawberry, blackberry, violets, bit of cedar, then bacon fat, black pepper and violets on a long finish.
Dec 15th, 2018
Ruby with a purple edge. Big Gamay with white pepper, stewed black fruits, wet stone. Delicious. The 2014 needs time to open up... Ours was better the second day.
Ruby with a purple edge. Big Gamay with white pepper, stewed black fruits, wet stone. Delicious. The 2014 needs time to open up... Ours was better the second day.
Oct 28th, 2017



