The Wine Society

The Society's Chilean Pinot Noir

8.76 ratings

-no pro ratings

Leyda Valley, Casablanca Valley, Aconcagua, Chile

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

9.0

Pinot is always good!

Pinot is always good!

May 6th, 2023

9.1

Lots of fruits and very smooth. Benefits from decanting.

Lots of fruits and very smooth. Benefits from decanting.

Mar 29th, 2016

8.1

Very nice and quite surprising for the price ...quite easy driving ,dark cherry and red fruits with a little bit of spice too. Recommended

Very nice and quite surprising for the price ...quite easy driving ,dark cherry and red fruits with a little bit of spice too. Recommended

Mar 15th, 2015

Young and slightly rough around the edges, but still very enjoyable. Bags of cherry fruit.

Young and slightly rough around the edges, but still very enjoyable. Bags of cherry fruit.

Jun 28th, 2015

8.7

James had this 8 months ago

James had this 8 months ago

Mar 16th, 2024

8.6

Pip had this 3 years ago

Pip had this 3 years ago

Sep 3rd, 2021

8.7

Jay had this 6 years ago

Jay had this 6 years ago

Jun 18th, 2018