The Valley Project

Los Alamos Santa Barbara County Pinot Noir

9.01 ratings
9.01 pro ratings
Santa Barbara County, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
ONX Wines

Hospitality Lead ONX Wines

9.0

ONX had this 5 years ago

ONX had this 5 years ago

Nov 3rd, 2015