The Crusher

Grower's Selection Clarksburg Pinot Noir

8.7117 ratings
8.03 pro ratings
Clarksburg, Central Valley, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Peter James

Wine w/ Kendra and Tyrell

Wine w/ Kendra and Tyrell

Jan 12th, 2017
Sarah D'Ambrosio

Fine.

Nov 29th, 2016
Morgan Moore

☺️☺️☺️

☺️☺️☺️

Nov 20th, 2016
larry osborne

A Russian wine from South Africa according to our Indian waiter....but actually from Napa

A Russian wine from South Africa according to our Indian waiter....but actually from Napa

Aug 13th, 2016
Tara Rowland

Could drink this pinot all day! Bright ripe cherry, delicious

Could drink this pinot all day! Bright ripe cherry, delicious

May 3rd, 2016
Ted
8.8

Peppery, great with steak.

Peppery, great with steak.

Mar 27th, 2016
Hillary Dunn

Amazing Pinot. So light and smooth, definitely best chilled.

Amazing Pinot. So light and smooth, definitely best chilled.

Mar 22nd, 2016
Stephanie Kass

A Pinot with a bite!

A Pinot with a bite!

Mar 10th, 2016
Reza Kay

Jammy, Strawberry and vanilla

Jammy, Strawberry and vanilla

Dec 23rd, 2015
G Didds

Not bad for $15

Not bad for $15

Dec 21st, 2015