The Chook Winery

The Black Chook Shiraz Viognier

8.98 ratings

8.81 pro ratings

South Australia, Australia

Shiraz, Viognier

Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic, Beef, Venison, Chocolate & Caramel, White Rice, Lamb, Pasta, Salami & Prosciutto, Tomato-Based, Pungent Cheese

Top Notes For

Robert Spigelman

9.0

very good buy again

Dec 2nd, 2017

Marc Pavan

8.2

Great flavour, but I thought it was a bit tight. Going to buy a couple bottles and cellar for a few years like the rear label suggests. The sweetness allowed it to stand up to a pot roast with a curry base. The beef in the dish went to work on all that tannin

Feb 28th, 2016