The Bruery

Sour In The Rye American Wild Ale

9.217 ratings
9.36 pro ratings
Orange County, South Coast, California, USA
Rye
Top Notes For
Alan Yedid

Most food friendly beer I have ever had. This is the future! So much more balance then the hopped up junk that a lot of people are making right now.

Most food friendly beer I have ever had. This is the future! So much more balance then the hopped up junk that a lot of people are making right now.

1 person found it helpfulSep 23rd, 2013
Matt Austin

Owner/Winemaker, Grosgrain Vineyards, Walla Walla, WA

9.0

The Bruery makes their sours more sour than just about anyone, but the bitter kumquat is a great contrast. 2013 vintage.

The Bruery makes their sours more sour than just about anyone, but the bitter kumquat is a great contrast. 2013 vintage.

Jan 4th, 2015
Paul Masson

Very pleasant surprise, as this had flown under the radar for me. Not the most complex American sour I've had, but one of the most enjoyable.

Very pleasant surprise, as this had flown under the radar for me. Not the most complex American sour I've had, but one of the most enjoyable.

Nov 25th, 2013
Daoud Sangwa

Sommelier Whole Foods Market

9.1

I'm a sucker for sour beers.

I'm a sucker for sour beers.

May 28th, 2013
K Zuk
9.4

Solid Rye Sour

Solid Rye Sour

Feb 15th, 2015
Brian Schmaltz

Brian had this 9 years ago

Brian had this 9 years ago

Nov 15th, 2014
Brian Donegan

Brian had this 10 years ago

Brian had this 10 years ago

May 1st, 2014
Kayne Guzowski

Kayne had this 10 years ago

Kayne had this 10 years ago

Apr 5th, 2014
Stephen Rosemire

Stephen had this 10 years ago

Stephen had this 10 years ago

Apr 2nd, 2014
K Zuk
9.2

K had this 8 years ago

K had this 8 years ago

Mar 6th, 2016