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The Brass Razu

South Australia Cabernet Sauvignon

8.61 ratings
-no pro ratings
South Australia, Australia
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy

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The Brass RazuSouth Australia, AustraliaCabernet Sauvignon
Top Notes For
Ryo Sato

やや軽め

やや軽め

Nov 23rd, 2016
Sally
8.6

Sally had this 9 years ago

Sally had this 9 years ago

Jan 29th, 2016