The Barns at Hamilton Station

Virginia Viognier

9.010 ratings

-no pro ratings

Virginia, USA

Viognier

Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic

Top Notes For

9.0

A classic style of Viognier full of juicy ripe peach, apricots, blossoms and honeysuckle. Full body, no taste of oak, long finish. Very good.

A classic style of Viognier full of juicy ripe peach, apricots, blossoms and honeysuckle. Full body, no taste of oak, long finish. Very good.

Jul 15th, 2018

9.1

Creamy, off dry, tropical

Creamy, off dry, tropical

Jul 17th, 2016

8.8

A good Viognier. Made by Michael Shaps

A good Viognier. Made by Michael Shaps

Mar 27th, 2016

Had at Pillsbury birthday party. VA winery.

Had at Pillsbury birthday party. VA winery.

May 8th, 2014

9.1

Adam had this 5 years ago

Adam had this 5 years ago

Jul 29th, 2019

9.1

Meagen had this 7 years ago

Meagen had this 7 years ago

Feb 19th, 2018

Courtney Holmes

9.2

Courtney had this 8 years ago

Courtney had this 8 years ago

May 29th, 2016

8.9

Megan had this 9 years ago

Megan had this 9 years ago

Dec 7th, 2015

8.9

Mike had this 10 years ago

Mike had this 10 years ago

Oct 25th, 2014

8.8

David had this 10 years ago

David had this 10 years ago

Oct 11th, 2014