The Archivist

Central Coast Pinot Noir

9.01 ratings
-no pro ratings
Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Matt Drobnik

Matt had this 7 years ago

Matt had this 7 years ago

Aug 1st, 2017
Grace Long

Grace had this 7 years ago

Grace had this 7 years ago

Jul 16th, 2017