Textbook (Jonathan & Susan Pey)

Chardonnay

8.93 ratings

-no pro ratings

Napa Valley, California, USA

Chardonnay

Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces

Top Notes For

Maeda Yuuji

8.8

パッションフルーツや少しハニーの入った香りとカルフォルニアらしい樽の香り、味も酸味は抑えめで後味に出てくるのみでジューシーな味わい。

Apr 19th, 2019

Micah Woong

9.0

Great table wine, buttery and crisp. Paired with an olive oil cake, lemon curd comes through beautifully.

Nov 5th, 2018

Textbook (Jonathan & Susan Pey)

Chardonnay

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