Testarossa

Sanford & Benedict Vineyard Pinot Noir

9.24 ratings
9.51 pro ratings
Sta. Rita Hills, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Eric Urbani

Five single-vineyard CA Pinots vs 5 Burgs: Gevrey-Chambertin, Vosne-Romanee + three 1er Crus Beaunes. All 2005s. Rob Jensen, owner, and Sue Ryan, lead wine educator at Testarossa joined our group for the tasting. My fave of the night!

Five single-vineyard CA Pinots vs 5 Burgs: Gevrey-Chambertin, Vosne-Romanee + three 1er Crus Beaunes. All 2005s. Rob Jensen, owner, and Sue Ryan, lead wine educator at Testarossa joined our group for the tasting. My fave of the night!

Sep 8th, 2021
Teresa S

Still bright cherries and balanced acids even this old. Delightful.

Still bright cherries and balanced acids even this old. Delightful.

Feb 27th, 2022
Teresa S

Lovely red fruit, soft oak. Peaking.

Lovely red fruit, soft oak. Peaking.

Mar 15th, 2020
Rich Bluth

Lots of fruit. Wonderful from a historic vineyard. Thx Chuck and Kathy!

Lots of fruit. Wonderful from a historic vineyard. Thx Chuck and Kathy!

Nov 27th, 2017