Terrus

Douro Port Blend

9.35 ratings
9.02 pro ratings
Douro, Portugal
Port Blend
Blue Cheese, Chocolate & Caramel, Vanilla & Caramel, Salami & Prosciutto, Fruit & Berries, Baking Spices, Pungent Cheese, Fruit Desserts, Soft Cheese, Chocolate & Coffee
Top Notes For
Sarah Best

Black skinned plums, black pepper, and a bit of leather on the nose. Bright acidity at the front of the palate, well developed tannins, but smooth, balanced finish. Flavors of blackberry, sour cherry, fresh basil leaf, a little pencil lead.

Black skinned plums, black pepper, and a bit of leather on the nose. Bright acidity at the front of the palate, well developed tannins, but smooth, balanced finish. Flavors of blackberry, sour cherry, fresh basil leaf, a little pencil lead.

May 27th, 2015
Mike Mighetto Hoefling

Mike Mighetto had this 10 years ago

Mike Mighetto had this 10 years ago

Jul 23rd, 2014
Robin Miller

Robin had this 10 years ago

Robin had this 10 years ago

Oct 17th, 2014
Marc Hartenfels

Marc had this 10 years ago

Marc had this 10 years ago

Jan 3rd, 2014