Pronounced acid, black fruits, violets and vanilla.
Pronounced acid, black fruits, violets and vanilla.
1 person found it helpfulFeb 8th, 2015
Enjoyable, but would like more balance. Soft ripe fruit, but grainy tannins
Enjoyable, but would like more balance. Soft ripe fruit, but grainy tannins
May 23rd, 2015
Dry, medium tannins
Mar 2nd, 2025
Too acid
Jan 11th, 2025
Pleasant enough little wine. Black cherries and plums, hints of spice (allspice perhaps), plus some Savory notes in the black tea and tomato leaf camp. Nice w lasagna.
Pleasant enough little wine. Black cherries and plums, hints of spice (allspice perhaps), plus some Savory notes in the black tea and tomato leaf camp. Nice w lasagna.
Oct 31st, 2016
Strawberry nose. Big, jammy fruit with a wallop of tannin. Interesting, but needs food. Should continue to evolve.
Strawberry nose. Big, jammy fruit with a wallop of tannin. Interesting, but needs food. Should continue to evolve.
Apr 30th, 2016Dark Color, nice nose. Soft tannins and luscious berry fruit. An easy-drinking wine.
Dark Color, nice nose. Soft tannins and luscious berry fruit. An easy-drinking wine.
Apr 10th, 2016
Good Barbera, perfect with meat
Good Barbera, perfect with meat
Oct 10th, 20152012 very good. Good with peppery meals
2012 very good. Good with peppery meals
Oct 5th, 2015
2012. Creamy with a good nose and long finish.
2012. Creamy with a good nose and long finish.
Apr 26th, 2015
Alba, Cuneo, Piedmont, Italy
