Terra d'Oro

Amador County Teroldego

8.820 ratings
8.87 pro ratings
Amador County, Sierra Foothills, California, USA
Teroldego
Top Notes For
Paul Weil

This is a really good food wine, medium bodied and fruity. It is versatile and can pair with almost any dish.

This is a really good food wine, medium bodied and fruity. It is versatile and can pair with almost any dish.

Jul 10th, 2019
Paul Weil

This wine has really nice complex tannic structure but a little too much caramel oak for my taste.

This wine has really nice complex tannic structure but a little too much caramel oak for my taste.

Jul 11th, 2017
Paul Weil

The new vintage of this relatively uncommon varietal does not fail to impress. it is on the larger end of medium bodied, earthy and spicy with black pepper, cinnamon, and blueberries. This can be used as a food wine for any dish you might pair with a Chianti or Sangiovese.

The new vintage of this relatively uncommon varietal does not fail to impress. it is on the larger end of medium bodied, earthy and spicy with black pepper, cinnamon, and blueberries. This can be used as a food wine for any dish you might pair with a Chianti or Sangiovese.

Jul 4th, 2016
Mark Stanley

Very nice full body great tannins

Very nice full body great tannins

Jan 18th, 2016
Paul Weil

Medium bodied and slightly jammy, this wine is full of blueberries and blackberries, with a rich finish both chewy and acidic.

Medium bodied and slightly jammy, this wine is full of blueberries and blackberries, with a rich finish both chewy and acidic.

Jul 19th, 2015
Darcie Leib

Inky color. Dried dark fruit, graham cracker crust, bright acidity.

Inky color. Dried dark fruit, graham cracker crust, bright acidity.

Mar 13th, 2015
Paul Weil

Great food wine, medium-bodied with blueberry flavors up front and a bright cherry finish. Use in place of Chianti.

Great food wine, medium-bodied with blueberry flavors up front and a bright cherry finish. Use in place of Chianti.

Jul 16th, 2014
Sam Friedland

Chocolate and rounded.

Chocolate and rounded.

Jan 30th, 2020
Steve Somermeyer

Having made Terodego for the last 11 years, this is the best I've tasted. Well done Chris!

Having made Terodego for the last 11 years, this is the best I've tasted. Well done Chris!

Jul 29th, 2016
Barbara Wanick

Scugnizzi - High Point Jeff&Celestial

Scugnizzi - High Point Jeff&Celestial

Dec 10th, 2015