Terindah Estate

Bellarine Peninsula Single Vineyard Pinot Gris

8.83 ratings
-no pro ratings
Geelong, Port Phillip, Victoria, Australia
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Jodi M
8.5

High acid, very refreshing crowd pleasing Pinot Gris.

High acid, very refreshing crowd pleasing Pinot Gris.

Feb 27th, 2024
Michelle Swann

Michelle had this 10 years ago

Michelle had this 10 years ago

Mar 29th, 2016
Alex Price

Alex had this 11 years ago

Alex had this 11 years ago

Jun 29th, 2014