Terindah Estate

Bellarine Peninsula Single Vineyard Pinot Gris

8.83 ratings
-no pro ratings
Geelong, Port Phillip, Victoria, Australia
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Jodi M
8.5

High acid, very refreshing crowd pleasing Pinot Gris.

High acid, very refreshing crowd pleasing Pinot Gris.

Feb 27th, 2024
Michelle Swann

Michelle had this 9 years ago

Michelle had this 9 years ago

Mar 29th, 2016
Alex Price

Alex had this 10 years ago

Alex had this 10 years ago

Jun 29th, 2014